If you are visiting this blog then you are most likely someone who enjoys cooking either as a hobby or is very passionate about cooking. Chances are if you are anything like me, you are not formally trained. Well, let's define formal training- you haven't attended culinary school, you don't work as a line chef, you aren't the owner of a famous restaurant...Yeah, you get the picture. But if you are here, we already have one thing in common... the love of food and a passion to show it on a plate!